Its scarcity and exceptional taste add a little elegance every day. Gran Reserve is roasted in small batches sourced from two previously lost terroirs – one red soil / the other black soil - to create a desired flavor profile. The secrecy of the blend arises from a limited supply of the most exquisite coffee beans displaying hushed acidity and a sophisticated caffeine forward focus. With coffee plants whose history can be traced back 100 years, Gran Reserve is the result of nature’s genius coveted by coffee aficionados.